We invite you to the Cafe Oranżeria Restaurant at Hotel Kossak, where a unique Easter menu created by Chef Michał Kuduk awaits you.

On April 20-21, 2025, you will be able to enjoy exquisite dishes such as:

• Butter-fried Portobello mushrooms with chimichurri, hummus/Ciabatta with olives and sun-dried tomatoes, white truffle butter (starter).
• Sweet young cabbage soup, lamb chop/white beans/Spring onion (soup).
• Duck fillet with chard, carrot mousse/red wine sauce/fresh herbs.
• pierogi (dumplings) with chanterelles and Roquefort cheese, roasted wild broccoli/white wine sauce/parmesan cheese/almonds (main courses).
• Napoleon with dried fruit ice cream and hot orange sauce (dessert).

And all this with the most beautiful view of Wawel Castle and the Old Town, which will make these holidays unforgettable.

May this Easter be full of flavor and unforgettable experiences at Cafe Oranżeria Restaurant!

Click and check out the Easter menu at Cafe Oranżeria Restaurant