There are places that captivate not only with their taste but also with their atmosphere. Cafe Oranżeria Restaurant is one of them – a pearl of Hotel Kossak, a restaurant that delights the senses and envelops you in a unique climate.
We are proud to announce that our restaurant has joined the elite group of the finest venues in Poland. This prestigious distinction in the Gault & Millau guide is the result of the uncompromising approach to quality that our team delivers every day.
Independent experts recognized the craftsmanship of Chef Michał Kuduk, the highest selection of products, and the professional service, for which the panorama of Wawel and the bend of the Vistula River provide a natural complement. We dedicate this distinction to our Guests — thank you for creating this story together with us.
We invite you to experience cuisine appreciated by world-class experts.
To cook in a fusion style, you need to have imagination and be curious. You also need to be able to break away from established patterns. This type of cuisine has the most unlimited possibilities of all. The main principle is taste. And the only limitation is imagination, which the chefs at Cafe Oranżeria Restaurant certainly do not lack. Here you will discover a wealth of flavors and aromas from cuisines around the world.
He enjoys creating modern interpretations of Polish cuisine, but also frequently draws inspiration from his culinary travels. He loves exotic Asian flavors, but truly feels most at home in the mountains.
His life motto: “You will have in life what you dare to pursue. Dreams don’t come true, dreams are made true.”
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Table reservations from Friday at 5:00 PM to Sunday can only be made by phone at +48 664 463 059.
